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IBSARESDUAmerican University of Beirut
IDRC



Title
Wild mint with kichik
Ingredients
130g Onion 60g Kechek 50g Wild mint 50 ml Olive oil 1 ½ teaspoon salt
MOP
Wash the vegetables Mix the ingredients in a bowl while adding the dressing gradually Decorate the surface of the bowl with the tomatoes and kichik
Town
Chouf
 
Programming: Khaled al Ahmad - Web Analyst: Maha Jdeed - Photography: Mazen Jannoun 
Design & Management: Yarob Marouf