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IBSARESDUAmerican University of Beirut
IDRC



Aarsal Festival
The cooking festival was held in Aarsal on the 7th of April 05. An AUB team along with a Future TV team took pictures, shot scenes and interviewed women who cooked recipes with wild edible plants. The festival took place in the Aarsal Rural Cooperative.

The cooking festival was held in Aarsal on the 7th of April 05. An AUB team along with a Future TV team took pictures, shot scenes and interviewed women who cooked recipes with wild edible plants. The festival took place in the “Aarsal Rural Cooperative” :

The cooking festival was held in Aarsal on the 7th of April 05. An AUB team along with a Future TV team took pictures, shot scenes and interviewed women who cooked recipes with wild edible plants. The festival took place in the “Aarsal Rural Cooperative” :

The bread that was eaten during the cooking festival was freshly baked on “Tannour” close to the Rural Developmental Cooperative Center

Proceedings (10:00 a.m. to 3:00 p.m.)

Arrival to Aarsal & questionnaire piloting

Arrival to Aarsal & questionnaire piloting
  • Arrival of Future TV to interview the project leader and women from the village
  • Shooting and tasting 6 to 7 recipes
  • Preparing Tannour bread and manakeesh
  • Driving to the Jurd with village women  
  • Collecting Wild edible plants from the field with Future TV shooting

    Aarsal Wild Edible Plants

  • Halabloob
  • Dwayneh
  • Sleet Um Ahmad El Bayda
  • Bisbayseh
  • Kourayneh
  • Lsan el Tor
  • Jokhays
  • Foujayle
  • Khobayze
  • Hendbe
  • Chekayk
  • Sehset Harra
  •  
    Programming: Khaled al Ahmad - Web Analyst: Maha Jdeed - Photography: Mazen Jannoun 
    Design & Management: Yarob Marouf